SOSA - Gelburgeur 500g

0.5 kg

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SOSA - Gelburguer 500g is a heat resistant gelling agent. A mixture of alginate & calcium together with a retardant - that is used as a vegetarian sticking agent that is heat resistant.

Product Information: 

  • Gel Burguer is a heat resistant gelling agent made from alginate and calcium

  • Use to make burgers, terrines and tartar

  • Neutral taste and smell so as not to interfere with your flavours

  • Freeze-thaw stable

  • Long ambient shelf life