Sosa Proespuma Hot can be used to create stable hot foams using a siphon or cream whipper. Use for sweet or savoury dishes. Add volume to create a light foam. This product is especially suited for hot creations and for use with a thermal creamer gun with N2O.
Stabilising powder for hot foams (espumas)
Use to easily create light, airy and stable culinary foams
Blend into hot liquid or puree, pop into your espuma gun and apply